Millionaire’s Pecan Pie
1 Can (14oz) Sweetened Condensed Milk
2 Cups Pure Maple Syrup
1 Cup Chopped Pecans
9-inch Pie Shell (baked)
- Mix all ingredients in a sauce pan and bring to a boil while stirring occasionally to keep from sticking. (Boil for 4-7 minutes, depending upon your altitude)
- Pour into 9-inch *baked* pie crust.
- Cool, then top with whipped cream just before serving.